Tag Archives: meatloaf

They call me Mr. Meatloaf

10 Nov

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I know, I know. Nobody needs me to tell them how to make a meatloaf.

When did that ever stop me from running my mouth off?

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I usually start out with potatoes, carrots and whole garlic cloves in a roasting pan with olive oil. This goes into the oven at 350 degrees F.

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While the vegetables are roasting I throw together the meatloaf mix. This is around a pound of ground veal. That’s what I always use. No beef, no pork, just veal.

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An egg, some milk, a little bit of breadcrumb, some Parmigiano-Reggiano, and freshly ground black pepper.

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Mix it all up by hand and then form it into a loaf, like so.

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After the vegetables have roasted for around 40 minutes or so place the meat right on top and return to the oven.

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And in around 30 minutes you should be all set.

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What was I gonna do, not share?